Slice cheese, charcuterie, deli meats and vegetables with ease and precision! Hobart slicers make light work of heavy-duty slicing tasks. Our Interlocking Gauge Plate System gives operators an extra level of protection. The Borazon® Sharpening Stones keep the knife honed to perfection.
The Heavy-Duty is marketed to customers who work in a high-volume setting (slicing 4 or more hours per day) and those who slice a large amount of cheese.
We offer the following models:
• HS6 / HS6N - Manual• HS7 / HS7N - Automatic• HS8 / HS8N - Manual• HS9 / HS9N - Automatic
*N Models indicate nonremovable knife.
• Cheese• Meats• Veggies
• K12 Schools• Retail • Restaurants• Hospitals• Universities and Colleges
Heavy Duty Portion Scales
This series has an integrated, precision scale that accurately weighs product up to 10 pounds in increments of .01 pounds or 0.1 ounces. The Portion Scale Slicers are perfect for customers that slice orders of meat and cheese on demand throughout the day and / or need specific portions for prepared meals or the grab and go section of the deli. The Heavy Duty Portion Scales perform in a high-volume setting (slicing 4 or more hours per day).
• HS6-1PS - Manual• HS7-1PS - Automatic
• Grab & go prep• Portioned Sandwich Prep• Meats• Veggies
• K12 Schools• Retail • Restaurants• Hospitals• Universities and Colleges
• Edge 10 - Manual• Edge 12 - Manual• Edge 13 - Manual• Edge 13A - Automatic• Edge 14 - Automatic
• Meats• Veggies• Cheese (less than 4 hours per day)
Hobart's top competitor(s) in the slicing arena are Globe and Bizerba. There are no direct competitors in the portion scale space.
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